Vt Bake Cake Flour (Bong Lan Nuong)

Item Code:

20733

Case Size:

20 X 400G

Brand:

UPC:

Case Details

Qty Per Case: 6

Weight (lb): 45.6

Volume (ft3): 0.97

Pallet Details

Qty per pallet: 56

Weight (lb): 2,537

Volume (ft3): 64

WHOLESALE · Vietnamese premix flour

Wholesale Vietnamese Premix Flour Supplier | VT Bake Cake Flour

VT Bake Cake Flour (Bong Lan Nuong) is a Vietnamese premix flour supplied by Sun Fat USA for restaurants, caterers, Asian grocery stores, and foodservice operators. Designed for baked Vietnamese sponge cake preparation, this flour mix helps kitchens achieve consistent texture and quality. The 20 X 400G case format provides practical inventory support for businesses serving traditional Vietnamese baked desserts and specialty menu items.

Why It Performs

Why Commercial Kitchens Choose VT Bake Cake Flour

VT Bake Cake Flour offers commercial kitchens a convenient premix solution for preparing Vietnamese baked sponge cakes with consistent results. Restaurants and caterers choose this product because it simplifies preparation while maintaining traditional cake texture and quality. The balanced flour blend helps reduce ingredient measuring time and supports efficient kitchen operations during busy service periods. Foodservice buyers purchasing Vietnamese premix flour in bulk can use it for dessert menus, specialty bakery items, and cultural recipes. The 400G packaging supports storage convenience and portion control. This product helps businesses create reliable baked goods with less preparation complexity and consistent customer experience.

At A Glance

VT Bake Cake Flour vs General Cake Flour

Feature VT Bake Cake Flour General Cake Flour
Recipe purpose Vietnamese baked sponge cakes General baking recipes
Texture result Soft traditional cake texture Standard cake texture
Menu applications Asian specialty desserts Various baked goods
Commercial use Vietnamese foodservice operations General bakery use
Trusted Partner

Why Foodservice Buyers Order From Sun Fat USA

Sun Fat USA supplies restaurants, Asian grocery retailers, caterers, and foodservice businesses seeking dependable wholesale ingredient supply. Buyers can contact the team for ordering details, delivery availability, pallet quantities, account information, and current pricing for Vietnamese flour mixes and specialty food products.

Product Details

Product Specifications

Brand VINH THUAN
Product VT Bake Cake Flour (Bong Lan Nuong)
Item Code 20733
Case Size 20 X 400G
UPC 8934734342032
Category 2000 – FLOUR & MIXES
Product Type Vietnamese premix flour
Ideal For
Restaurants
Caterers
Bakeries
Asian Grocery Stores
Foodservice Operators
Wholesale Buyers
Wholesale Pricing

VT Bake Cake Flour 20733 Wholesale Price

Businesses searching for VT Bake Cake Flour 20733 wholesale price can request current commercial pricing from Sun Fat USA. The 20 X 400G case size supports restaurants and retailers needing reliable flour mix inventory.

Ask About Case Pack Pricing

Ask about case pricing, order quantities, pallet options, and delivery availability when purchasing Vietnamese premix flour for commercial kitchens, bakeries, specialty menus, and wholesale distribution.
Who We Supply

Bulk Vietnamese Premix Flour for Restaurants

Sun Fat USA supplies bulk Vietnamese premix flour for restaurants, caterers, bakeries, and commercial kitchens needing reliable ingredients for traditional cakes, dessert preparation, specialty recipes, and recurring food production.

Ready To Order VINH THUAN VT Bake Cake Flour (Bong Lan Nuong)?

Contact Sun Fat USA today for wholesale pricing, case pack details, pallet quantities, delivery information, and commercial ordering for VT Bake Cake Flour (Bong Lan Nuong).